Vacancy Details
Company profile
Casino Careers Online is a free resource to candidates interested in careers in casino-hotel resorts, riverboats, cruise lines, gaming-technology, manufacturing, pari-mutuel industries and online casinos.

Candidates post a resume in the database, which can be edited to specify their accomplishments relative to a particular opportunity and emailed directly to employers.
Job details
Job industry : Hotels/Restaurant Management
Job segment : Food & Beverage Service
Job role : F&B Mgr
Job skill : Director
Position vacant : Director of Food And Beverage - 12648
Job location : AlbuquerqueNew Mexico
Job code : 12648
Job details
Company name : Casino Careers Online
Minimum experience : 9 years
Maximum experience : 10 years
Job type : Permanent
Job duration : Full Time
Gross pay : Negotiable for the right candidate
Job posted : Jul 24, 2006
Job view count : 210
Job description
Job description: Casino Careers Online has a client seeking a candidate for a Director of Food And Beverage position.

The position description is as follows:

Major Responsibilities/Activities:

Overall responsibility for food and beverage operations in accordance with company standards and expectations.
Develop and produces all menu designs.
Reviews departmental financial reports, establishes and maintains fiscal budget/business plans, and initiates cost controls.
Promotes banquet sales, and special event planning and staffing.
Establishes and maintains policies and procedures for the food and beverage department.
Establishes guidelines for purchasing including a first-in, first-out inventory method.
Design and maintenance of food and beverage outlets.
Maintaining food preparation areas in accordance with food quality and safety standards.
Perform other duties as assigned.
Job duties: Requirements:

Minimum Requirements:

Preference to qualified City Tribal Members.
Four (4) year college degree in hospitality or related field required.
May substitute experience on a year for year basis.
Eight (8) years experience in a Food and Beverage Management capacity in a high volume multiple outlet operation.
Demonstrated experience managing all phases of food and beverage operations. as well as knowledge of service standards; experience in a large facility with multiple outlets, high volume production operation such as a hotel, convention center or gaming facility.
Must have experience in fine dining, buffet/cook to order, deli type restaurants and banquet operations.
Experience in developing, implementing and evaluating programs, promotions and budgets.
Thorough knowledge of the laws and regulations governing Food and Beverage preparation and service.
Serv Safe and TAM certification (must obtain within 90 days of employment.
Excellent written and verbal communication skills including the ability to successfully communicate with multiple levels of management.
Must be able to read, write, speak and understand English.
Must be able to obtain and maintain a Gaming and Regulatory Commission primary gaming license.
Must have advanced Computer capabilities.
Knowledge of spreadsheet software and word processing software required with use of Microsoft products including Word, Excel, and Outlook.
Knowledge of point of service software systems required with use of Infogenesis software preferred.
Knowledge of food inventory software systems required with use of FoodTrak software preferred.
How to apply : Register to view
Third party mediation allowed : No
Telecommute : No
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